VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The Main Component of your Acetic Acid will be the Acetyl Molecule.Acetobacter might be the bacteria that converts Alcoholic beverages into Acetic Acid (Vinegar) and It is also ubiquitous. Just depart an open wine readily available for a few weeks and Acetobacter will see it immediately and convert it into wine vineg